The cows responsible for helping to produce Milk, cheese, yogurt and ice cream are the stars on the 40th Anniversary of Dairy Day at the New York State Fair. Agriculture Commissioner Richard Ball says the Fair showcases the importance of the industry and how it touches the world.
“It’s obvious at the Fair. You look at the butter sculpture, you can walk through the barns see the cows, go to the birthing tent. You come face to face with agriculture.”